Sesame balls with grapes and cream cheese
Ingredients (for 8 balls)
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Grains grape
8
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Cream cheese
4 tablespoons
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Salt and pepper
Appropriate amounts
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Roasted Black Sesame Seeds
Appropriate amounts
Directions
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Wash and dry grape well.
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Soften cream cheese at room temperature and mix it with salt and pepper well.
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Wrap the grains of grape with cream cheese and roll them into balls.
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Refrigerate the balls to harden.
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Coat the balls with Roasted Black Sesame Seeds.
Tips: White sesame also goes well with this. To wrap balls with cream cheese, wrap films are useful.
Products used in this recipe
Roasted Sesame Seed
Roasted sesame seeds which feasts your eyes and tangue with savoury sesame flavor.