Sesame Balls with Grapes and Cream Cheese
![Sesame Balls with Grapes and Cream Cheese](https://www.kadoya.com/system/wp-content/uploads/2024/03/45-750x500.jpg)
Ingredients (for 8 balls)
-
Grains grape
8
-
Cream cheese
4 tablespoons
-
Salt and pepper
Appropriate amounts
-
Roasted Black Sesame Seeds
Appropriate amounts
Directions
-
Wash and dry grape well.
-
Soften cream cheese at room temperature and mix it with salt and pepper well.
-
Wrap the grains of grape with cream cheese and roll them into balls.
-
Refrigerate the balls to harden.
-
Coat the balls with Roasted Black Sesame Seeds.
Tips: White sesame also goes well with this. To wrap balls with cream cheese, wrap films are useful.
Products used in this recipe
![Roasted Sesame Seed](https://www.kadoya.com/system/wp-content/uploads/2024/03/roasted_sesami_seed-350x350.jpg)
Roasted Sesame Seed
Roasted sesame seeds which feasts your eyes and tangue with savoury sesame flavor.