Oil Sardine Pinchos
![Oil Sardine Pinchos](https://www.kadoya.com/system/wp-content/uploads/2024/03/10-750x500.jpg)
Ingredients (for 4 persons)
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Oil sardines
4
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Red onion
1/2
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Vinegar
1 tablespoon
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Salt
A pinch
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Roasted sesame oil
1 teaspoon
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Black pepper
A pinch
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Baguette slices
4
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Chervil
Appropriate amount
Directions
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Slice red onion, sprinkle with vinegar and salt, and let sit for a while.
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Place the red onions on the baguette slices, top with the oiled sardine, drizzle with Pure Sesame Oil and black pepper, and serve with chervil.
Products used in this recipe
![Roasted Sesame Oil](https://www.kadoya.com/system/wp-content/uploads/2024/03/pure_sesami_oil-350x350.jpg)
Roasted Sesame Oil
Roasted sesame oil gives rich, flavorful nutty taste to your dishes.